The test cooks of Christopher Kimball's Milk Street search the world over for techniques that can add a little kick, and convenience, to everyday American cooking. Each episode gives viewers the chance to see the process at work as they test, edit, and translate what they learn into the home-cooking environment. It may be a new flavor combination, like the tahini and cocoa powder used to elevate simple brownies. It may be reviving an old classic, like their caramel-sauced oranges recipe that borrows from the Brits by way of Italy and brings a bit of the Swinging Sixties to the 21st-century dinner table. Where in the world will inspiration strike next? Join them on their culinary quest to transform the way America cooks and eats.
Milk Street Television offers viewers great variety in terms of how to learn. Our Cooking Lessons are filmed in front of a live audience at Milk Street with host Christopher Kimball and a Milk Street cook. Milk Street Shorts are short, quick recipes that can usually be made in just minutes. Milk Street Basics offer viewers tips and techniques that apply to a wide range of recipes. The Milk Street Kitchen Cabinet introduces our audience to tools and cookware and also provides new ways to use them. Milk Street Pantry recipes offer simple instructions for making sauces, dips, and the like. Finally, Milk Street Travels gives viewers a glimpse into the wide world of food with segments filmed on location, from London to Thailand.
HOME COOKING, CHINESE STYLE
THE NEW BAKING
FROM THAILAND WITH LOVE
TAHINI RULES
MEXICO EVERY SINGLE DAY
MILK STREET SUPPERS
MILK STREET ITALIAN
SIMPLY SPANISH
NOT YOUR MOTHER'S CAKE
MILK STREET MENU
MILK STREET HOLIDAYS
CRAZY NOODLES
JAPAN FRIES CHICKEN
HOME COOKING, CHINESE STYLE
Chinese White-Cooked Chicken with Ginger-Soy Dressing
Hot Oil-Flashed Chard with Ginger, Scallions and Chili
THE NEW BAKING
Chocolate, Prune and Rum Cake
Foolproof Single-Crust Pie Dough
Brown Sugar Tart
FROM THAILAND WITH LOVE
Thai Fried Rice
Chaing Mai Chicken (Kai Yang)
Thai-Style Coleslaw with Mint and Cilantro
Pickled Chilies
TAHINI RULES
Turkish Meatballs with Lime-Yogurt Sauce
Tahini Swirl Brownies
Israeli Hummus
Sweet-and-Sour Mint Dressing (Sekanjabin)
MEXICO EVERY SINGLE DAY
Shrimp in Chipotle Sauce (Camarones Enchipotlados)
Central Mexican Guacamole
Chili-Pineapple Margarita
Cilantro-Jalapeño Adobo Sauce
MILK STREET SUPPERS
Georgian Chicken Soup (Chikhirtma)
Fluffy Olive Oil Scrambled Eggs
Cracked Potatoes with Vermouth, Coriander and Fennel
MILK STREET ITALIAN
Italian Flatbread (Piadine)
Ricotta-Semolina Cheesecake
Gemelli Pasta with Chevre, Arugula and Walnuts
SIMPLY SPANISH
Garlic Soup
Pinchos Muronos (Spanish Spice-Crusted Pork Tenderloin Bites)
Kale Salad with Smoked Almonds and Picada Crumbs
NOT YOUR MOTHER'S CAKE
Whipped Cream Biscuits
Lemon-Buttermilk Poundcake
Pistachio-Cardamom Loaf Cake
MILK STREET MENU
No-Sear Lamb or Beef and Chickpea Stew
Caramel Oranges
Harissa
MILK STREET HOLIDAYS
Prune, Peppercorn and Fresh Herb-Rubbed Roast Beef
Rye-On-Rye Sticky Toffee Pudding
Charred Brussels Sprouts
CRAZY NOODLES
Peruvian Pesto (Tallarines Verde)
Soba with Miso Butter and Asparagus
Trapanese Pesto
Pisco Sour
JAPAN FRIES CHICKEN
Japanese Fried Chicken
Japanese Potato Salad
Sweet-and-Spicy Ginger Green Beans
Producer: Melissa Baldino, Christopher Kimball, Carly Helmetag
Production Company: CPK Media
Production Year: 2017
Copyright Year: 2017
Rating: TV-G
Host: Christopher Kimball
Actors: Christopher Kimball, Erika Bruce, Matthew Card, Lynn Clark, Rayna Jhaveri, Catherine Smart
Number of Discs: 2
Length: 390 minutes
Subtitled: Y
Subtitle Languages: English
Language Track: English
Audio Format: Stereo
Aspect Ratio: 16x9 Widescreen