Join pitmaster and James Beard Award-winner Aaron Franklin, widely regarded as one of the most influential pitmasters in the United States, in his world of BBQ-visiting BBQ joints large and small BBQ pits. Ten episodes include: Brisket; Sausage; Whole Hog; The Pits; Fire & Smoke; Poultry & Sauce; Direct Heat & Mesquite; Competition; Pickin' Beef; Leftovers.
BBQ With Franklin Join pitmaster and James Beard Award-winner Aaron Franklin on a boisterous BBQ road trip - the people, the places, and, of course, the food! Celebrate the traditions and storied histories passed down through the generations, and discover the new ones breathing fresh air into this distinctly American culture.
Aaron Franklin, owner and ""Chief Firestarter"" at Franklin BBQ, widely regarded as one of the most influential pitmasters in the United States, invites you to into his world of BBQ - visiting BBQ joints large and small, trying new recipes, and shoveling coals at his BBQ pits. Savor Aaron's DIY ethos and independent spirit as they fit hand-in-hand with the rich history of BBQ.
Ten episodes include:
Brisket
Sausage
Whole Hog
The Pits
Fire & Smoke
Poultry & Sauce
Direct Heat & Mesquite
Competition
Pickin' Beef
Leftovers
SPECIAL FEATURES
Learn Aaron's tips on smoking a brisket, from start to finish!
The Brisket - The Cook - The Payoff
Producer: Cara Carney Arthur
Executive Producer: Sara Robertson, Aaron Franklin
Production Company: KLRU
Production Year: 2016
Copyright Year: 2015
Rating: TV-G
Actors: Aaron Franklin
Number of Discs: 2
Length: 270 minutes
Subtitled: Y
Subtitle Languages: English (SDH)
Audio Format: Stereo
Aspect Ratio: 16x9 Widescreen