America's Test Kitchen: Healthy and Delicious Instant Pot (Hardcover)

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Item #: WD5772
Embrace the fresher side of Instant Pot cooking with these exciting-yet-easy recipes (over half are ready in an hour or less), with options that bring a variety of flavors to the table.
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Embrace the fresher side of Instant Pot cooking with these exciting-yet-easy recipes (over half are ready in an hour or less), with options that bring a variety of flavors to the table.

Dishes include:

• Steam fluffy Persian jeweled rice with pressure-poached chicken for an eye-catching dinner

• Pressure-cook fall-off-the-bone oxtails in an aromatic broth abundant with mustard greens to create authentic Hawaiian Oxtail Soup

• Poach haddock with tomatoes, escarole, and top it with crispy garlic for extra savoriness

• Perfectly sear chicken breasts, then pressure-cook with barley and butternut squash to create a creamy update on risotto

• Each recipe indicates calories per serving

Plus, America’s Test Kitchen shares test results across a range of models, showing how to troubleshoot equipment issues and get the best out of your Instant Pot. Hardcover, 224 pages, color photos throughout.



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